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Parliament spent nearly $600,000 on luxury hotel rooms it never used

Parliament spent nearly $600,000 on luxury hotel rooms it didn’t use when nearly half of the listed delegates for a conference of European parliamentarians it hosted either didn’t show up or chose less expensive hotels.

Parliament expected 700 delegates to attend the annual meeting of the Organization for Security and Co-operation in Europe Parliamentary Assembly, which took place in Vancouver from June 30 to July 4. The conference is usually held in Europe, where most of its members are based .

Only 365 delegates ended up attending, and not all of them stayed at the government selected hotels. That left taxpayers on the hook for 1,400 overnight stays worth $596,000 in total — an average of $425 a night.

Audio-visual costs for the conference were also higher than expected, contributing to the event going $649,000 over the original budget of $1.8 million.

Sen. Elizabeth Marshall, former auditor general for Newfoundland and Labrador, questioned why the conference cost so much.

WATCH: Looking back at the OSCE PA conference

What did the OSCE AP delegates talk about?

Liberal MP Hedy Fry, head of the Canadian delegation to the OSCE AP conference last summer, describes what was accomplished during the conference.

“It is

Italian restaurant opens at Cameron House hotel in Scotland

Diners can expect a menu “packed with authentic regional dishes” courtesy of Italian chef Pasquale Calvanese and Pizzaiolo Ivano Erme who focus on traditional recipes executed with modern flair.

Standout plates are said to include ‘Nduja steamed mussels in a Calabrian sauce with homemade focaccia, carpaccio of beef with mushrooms, and burrata with smoked aubergine to start.

Next up are mains of swordfish with artichoke tapenade or chicken Milanese with Spaghetti Napolitana and pizzas that are cooked to order in a wood-fired Valoriani oven

Completing the menu is a selection of handmade pasta with the likes of carbonara and beef cheek and short rib barolo ragu available alongside a special of the day.

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The restaurant’s ‘aperitivo hour’ introduces a dedicated negroni menu, offering eight variations of the classic cocktail, from the original to coffee, ginger and banana twists alongside Venetian style spritz and signature dishes.

On the wine list, you’ll find an Italian selection sourced from Puglia, Sardinia and Sicily available by the bottle and glass.

The Herald: Pictured: La Vista is open for breakfast through to aperitivo hour and dinner. Pictured: La Vista is open for breakfast through to aperitivo hour and dinner. (Image: Supplied)

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